Strawberry Brownies Recipe: A Soft & Chewy Strawberry Dessert

If you love strawberry dessert recipes and the rich, chewy texture of brownies, this Strawberry Brownies Recipe is for you! Made with a simple strawberry cake mix, these strawberry brownies are soft, fudgy, and topped with a creamy frosting for extra indulgence.

Whether you need a quick strawberry dessert, a unique treat for gifting (gifts wrapping DIY ideas), or a colorful dessert for special occasions, these brownies are easy to make and packed with delicious strawberry flavor!

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What Are Strawberry Brownies?

Unlike traditional chocolate brownies, strawberry brownies are made using strawberry cake mix to create a dense, chewy texture with a rich fruity flavor. They have the softness of a cake but the fudginess of a brownie, making them a perfect strawberry dessert recipe for any occasion.

These easy-to-make brownies are topped with a sweet, creamy frosting, making them a fun twist on classic brownies—ideal for parties, special events, or even enjoying while reading emotional books with a comforting dessert in hand!

Why You’ll Love This Recipe

• Quick & Easy: Made with simple ingredients, including cake mix.
• Soft & Chewy: A perfect brownies recipe texture with a fruity twist.
• Perfect for Gifting: Great for gifts wrapping DIY ideas.
• Customizable: Add mix-ins like white chocolate chips or nuts.
• Creamy Frosting: The sweet glaze makes them extra indulgent!

Ingredients You’ll Need

For the Strawberry Brownies:

• 1 box (15.25 oz) strawberry cake mix
• 2 large eggs
• ⅓ cup vegetable oil
• 1 teaspoon vanilla extract

For the Creamy Frosting:

• 1 cup powdered sugar
• 2 tablespoons milk
• ½ teaspoon vanilla extract
• 1 tablespoon strawberry jam or puree (optional for extra flavor!)

Kitchen Equipment Needed

• Mixing bowls (for batter and frosting)
• 8×8 or 9×9-inch baking pan (for baking the brownies)
• Whisk or hand mixer (for smooth frosting and batter mixing)
• Spatula (for spreading the frosting evenly)

Step-by-Step Instructions

Step 1: Preheat & Prepare the Pan

1. Preheat oven to 350°F (175°C).
2. Grease an 8×8 or 9×9-inch baking pan and line it with parchment paper.

Step 2: Make the Strawberry Brownie Batter

1. In a bowl, mix strawberry cake mix, eggs, oil, and vanilla extract until smooth.
2. Pour the batter into the prepared baking pan and spread evenly.

Step 3: Bake the Brownies

1. Bake for 18–22 minutes, or until a toothpick inserted in the center comes out clean.
2. Let the brownies cool completely before frosting.

Step 4: Make the Creamy Frosting

1. In a bowl, whisk together powdered sugar, milk, vanilla extract, and strawberry jam.
2. Spread the frosting over the cooled brownies.

Step 5: Slice & Serve

1. Cut into squares and enjoy these delicious strawberry brownies!

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Tips for the Best Strawberry Brownies

• Don’t overbake: Keep them soft and chewy by checking with a toothpick.
• Let them cool completely before frosting: This prevents melting.
• Use parchment paper: Makes it easy to lift the brownies out for slicing.
• For extra strawberry flavor: Mix in fresh strawberry puree into the batter!

Common Mistakes to Avoid

• Overmixing the batter: This can make the brownies tough.
• Using too much frosting: A light layer enhances the flavor without overpowering.
• Skipping the vanilla extract: It balances the strawberry flavor beautifully.

Variations & Flavor Twists

• Chocolate Strawberry Brownies: Swirl in melted white or dark chocolate.
• Strawberry Oreo Brownies: Add crushed Dessert Oreo cookies to the batter.
• Cream Cheese Glaze: Swap the frosting for a cream cheese drizzle.
• Nutty Strawberry Brownies: Mix in chopped almonds or pecans.

How to Store & Make Ahead

• Room Temperature: Store in an airtight container for up to 3 days.
• Refrigerate: Keep for up to 5 days for a firmer texture.
• Freeze: Wrap in plastic wrap and freeze for up to 2 months.
• Make-Ahead Tip: Bake a day in advance and frost before serving.

Serving Suggestions

These strawberry brownies pair perfectly with:

• A scoop of vanilla ice cream
• A drizzle of melted chocolate
• A hot cup of tea or coffee
• A side of fresh strawberries

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FAQs

Can I use a different cake mix flavor?

Yes! Try lemon, vanilla, or chocolate cake mix for a new twist.

Can I use fresh strawberries instead of cake mix?

This recipe is designed for cake mix, but you can add strawberry puree for extra flavor.

How do I make them more fudgy?

Use only one egg instead of two for a denser texture.

Can I make these dairy-free?

Yes! Use almond milk in the frosting and check the cake mix ingredients.

Conclusion

These Strawberry Brownies are soft, chewy, and bursting with strawberry flavor, making them a perfect strawberry dessert recipe for any occasion. Whether you’re looking for an easy brownies recipe, a fun gift idea (gifts wrapping DIY), or a unique dessert to enjoy while reading emotional books, this treat is sure to satisfy your cravings!

Try this strawberry brownies recipe today and enjoy a fruity, fudgy twist on a classic dessert!

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