Ingredients:
4 thick 1-inch pork chops
4 tbsp brown sugar, packed
1 tbsp soy sauce
1 tbsp Worcestershire sauce
Instructions:
FIRST STEP:
Preheat your oven to 350°F (175°C).
In a large oven-safe baking pan, place the pork chops.
SECOND STEP: 3. Sprinkle one tablespoon of brown sugar evenly on each pork chop.
Add a generous square tablespoon of butter on top of each pork chop.
THIRD STEP: 5. Drizzle both the soy sauce and Worcestershire sauce over the pork chops.
Cover the pork chops with aluminum foil.
FOURTH STEP: 7. Bake in the preheated oven for 40 minutes.
FIFTH STEP: 8. After 40 minutes, remove the aluminum foil and continue baking for an additional 20 minutes.
The pork chops should turn golden brown and reach an internal temperature of 145°F (63°C).
SIXTH STEP: 10. Once done, serve and enjoy your scrumptious Brown Sugar Chops!
These flavorful chops will delight your taste buds!