Chicken Alfredo Tater Tot Casserole
Looking for a simple, satisfying, and family-friendly dinner? This Chicken Alfredo Tater Tot Casserole combines crispy tater tots, juicy chicken, creamy Alfredo sauce, and gooey melted cheese into one irresistible dish.
Perfect for busy weeknights, potlucks, or a cozy dinner, this casserole is both easy to make and packed with flavor. Serve it with a side salad or roasted vegetables for a complete meal that everyone will love!
Why You’ll Love This Recipe
✔ Creamy & Cheesy – A perfect balance of Alfredo sauce and melted cheese.
✔ Easy to Make – Uses simple ingredients for a hassle-free dinner.
✔ Kid-Approved – A family favorite with tater tots and cheesy goodness.
✔ Versatile – Great for meal prep, potlucks, or casual gatherings.
✔ Comfort Food Classic – A dish that’s sure to satisfy.
Ingredients for Chicken Alfredo Tater Tot Casserole
- 2 cups cooked chicken, shredded or diced (rotisserie chicken works great)
- 1 (16 oz) bag frozen tater tots
- 1 ½ cups Alfredo sauce (store-bought or homemade)
- 1 cup shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- ½ teaspoon garlic powder
- ½ teaspoon Italian seasoning
- Salt and black pepper to taste
- 2 tablespoons fresh parsley, chopped (for garnish)
Optional Add-Ins:
- 1 cup broccoli florets (lightly steamed)
- ½ cup cooked bacon, crumbled
Kitchen Equipment Needed
✔ Large Mixing Bowl – For combining ingredients.
✔ 9×13-inch Baking Dish – To assemble and bake the casserole.
✔ Spatula or Spoon – For spreading the ingredients evenly.
Step-by-Step Instructions to Make Chicken Alfredo Tater Tot Casserole
Step 1: Preheat the Oven
- Preheat your oven to 375°F (190°C).
Step 2: Prepare the Chicken Mixture
- In a large mixing bowl, combine the cooked chicken, Alfredo sauce, Parmesan cheese, garlic powder, Italian seasoning, and a pinch of salt and black pepper. Mix until well combined.
- If using add-ins like broccoli or bacon, stir them in at this step.
Step 3: Assemble the Casserole
- Spread the chicken mixture evenly across the bottom of a lightly greased 9×13-inch baking dish.
- Arrange the frozen tater tots in a single layer over the chicken mixture.
- Sprinkle the shredded mozzarella cheese evenly over the tater tots.
Step 4: Bake the Casserole
- Place the casserole in the preheated oven and bake for 30-35 minutes, or until the tater tots are golden brown and crispy, and the cheese is melted and bubbly.
Step 5: Garnish and Serve
- Remove the casserole from the oven and let it rest for 5 minutes.
- Sprinkle with chopped parsley for a fresh pop of color.
- Serve warm and enjoy this creamy, cheesy casserole!
Tips for the Best Chicken Alfredo Tater Tot Casserole
✔ Use Rotisserie Chicken – Saves time and adds great flavor.
✔ Keep the Tater Tots Crispy – Bake uncovered to achieve a golden, crispy topping.
✔ Add Veggies – Broccoli, spinach, or mushrooms pair well with Alfredo sauce.
✔ Balance the Seasoning – Taste the chicken mixture before assembling to adjust salt and pepper.
✔ Let It Rest – Allow the casserole to cool slightly before serving for easier scooping.
Recipe Variations and Substitutions
Make It Spicy – Add red pepper flakes or diced jalapeños for a kick.
Swap the Sauce – Try cream of chicken soup or a light cream sauce instead of Alfredo.
Use a Different Cheese – Substitute mozzarella with cheddar, gouda, or a cheese blend.
Make It Vegetarian – Replace the chicken with sautéed mushrooms or tofu and use a veggie-based Alfredo sauce.
Add Bacon – Sprinkle crispy bacon bits on top for extra flavor.
How to Store and Reheat Leftovers
Storing Leftovers
- Store in an airtight container in the refrigerator for up to 3 days.
Reheating Instructions
- Oven: Reheat at 350°F (175°C) for 15-20 minutes until warmed through.
- Microwave: Heat in 30-second intervals, stirring in between, until hot.
Freezing Instructions
- Assemble the casserole but do not bake. Cover tightly with plastic wrap and foil, and freeze for up to 2 months.
- When ready to eat, thaw overnight in the refrigerator, then bake as directed.
Frequently Asked Questions (FAQ)
Can I use fresh tater tots instead of frozen?
Yes, but frozen tater tots work best as they hold their shape and crisp up nicely.
What can I serve with this casserole?
Pair it with a green salad, steamed vegetables, or garlic bread for a complete meal.
Can I make this casserole ahead of time?
Absolutely! Assemble the casserole, cover it tightly, and refrigerate overnight. Bake when ready to serve.
How do I keep the casserole from drying out?
Make sure to use enough sauce to keep the dish creamy and bake it uncovered for the perfect balance of crispy topping and moist interior.
Can I use homemade Alfredo sauce?
Yes! Homemade Alfredo sauce adds an even fresher and richer flavor to the dish.
Conclusion
This Chicken Alfredo Tater Tot Casserole is the ultimate creamy, cheesy comfort food. With crispy tater tots, tender chicken, and a rich Alfredo sauce, it’s a dish that’s perfect for busy weeknights, casual gatherings, or family dinners.
Try this easy recipe today, and enjoy a casserole that’s sure to become a family favorite. Don’t forget to share it with loved ones—they’ll be asking for seconds!
PrintChicken Alfredo Tater Tot Casserole
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Dinner
- Method: Baking
- Cuisine: American
Description
This Chicken Alfredo Tater Tot Casserole combines crispy tater tots, tender chicken, creamy Alfredo sauce, and gooey melted cheese into a one-pan comfort food masterpiece. Perfect for busy weeknights, potlucks, or cozy family dinners!
Ingredients
For the Casserole:
- 2 cups cooked chicken, shredded or diced (rotisserie chicken works great)
- 1 (16 oz) bag frozen tater tots
- 1 ½ cups Alfredo sauce (store-bought or homemade)
- 1 cup shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- ½ teaspoon garlic powder
- ½ teaspoon Italian seasoning
- Salt and black pepper to taste
Optional Add-Ins:
- 1 cup broccoli florets (lightly steamed)
- ½ cup cooked bacon, crumbled
For Garnish:
- 2 tablespoons fresh parsley, chopped
Instructions
Step 1: Preheat the Oven
- Preheat your oven to 375°F (190°C).
Step 2: Prepare the Chicken Mixture
- In a large mixing bowl, combine the cooked chicken, Alfredo sauce, Parmesan cheese, garlic powder, Italian seasoning, and a pinch of salt and black pepper. Mix until well combined.
- If using add-ins like broccoli or bacon, stir them in at this step.
Step 3: Assemble the Casserole
- Spread the chicken mixture evenly across the bottom of a lightly greased 9×13-inch baking dish.
- Arrange the frozen tater tots in a single layer over the chicken mixture.
- Sprinkle the shredded mozzarella cheese evenly over the tater tots.
Step 4: Bake the Casserole
- Place the casserole in the preheated oven and bake for 30-35 minutes, or until the tater tots are golden brown and crispy, and the cheese is melted and bubbly.
Step 5: Garnish and Serve
- Remove the casserole from the oven and let it rest for 5 minutes.
- Sprinkle with chopped parsley for a fresh pop of color.
- Serve warm and enjoy this creamy, cheesy casserole!
Notes
- Rotisserie chicken is a time-saver and adds excellent flavor.
- For a vegetarian option, replace the chicken with sautéed mushrooms or spinach.
- Ensure the tater tots are arranged in a single layer for maximum crispiness.